101 Top Techniques for Artists: Stepbystep Art Projects From Over A Hundred International Artists

101 Top Techniques for Artists: Stepbystep Art Projects From Over A Hundred International Artists

The Society Of All Artists, "101 Top Techniques for Artists: Stepbystep Art Projects From Over A Hundred International Artists"
ISBN: 1446303802 | 2014 | EPUB | 128 pages | 54 MB

Homestead Blessings The Art of Bread Making [repost]

Homestead Blessings The Art of Bread Making [repost]

Homestead Blessings The Art of Bread Making
DVDRip | MP4 / AVC, 782 kb/s | 640x428 | 00:56:16 | English: AAC, 80 kb/s (2 ch) | + PDF Recipes | 349 mb
Genre: Bread Making

Savor the art of bread making in this new DVD from the West ladies—Vicki, Jasmine, Hannah, and CeCe. Their down-home charm and wit entertain while demonstrating the fun-filled process of baking fresh breads. From fresh whole wheat bread, to delicious cinnamon rolls, to classic southern cornbread, this DVD offers a host of scrumptious bread making delights. This educational and entertaining film teaches valuable homemaking skills to lades of all ages. Learn the classic art of making bread while enjoying the warmth and southern hospitality of the West Ladies. An encouraging picture of a family joyfully working together, the Art of Bread making is packed with expert advice, practical tips, and recipes sure to enrich your family.

Peter Reinhart - Artisan Bread Making

Peter Reinhart - Artisan Bread Making

Peter Reinhart - Artisan Bread Making [10 MP4s, 3 PDFs, 1 TXT]
WEPRip | Lang: English | MP4 | 640x352 | AVC, @ 1396 Kbps, 25.000 fps | 3.04 GB
Audio: AAC, 48000 Hz, stereo, 109 Kbps
Genre: Food, Drink, Cooking

Looking for a fresh perspective on bread making? Let Peter Reinhart, baking instructor at Johnson & Wales University and award-winning author of The Bread Baker's Apprentice and Artisan Breads Every Day, introduce you to bread-making techniques that go beyond the recipes. Explore the 12 stages of bread making and learn trade secrets for measuring, mixing, proofing and baking six different types of bread, including supple French bread, rich marble rye and a sweet chocolate babka. Learn to balance time, temperature and ingredients to create delicious, fresh breads in your own kitchen. Enroll now in Artisan Bread Making, the consummate course in crafting beautiful, flavorful breads, and your bread-making skills will rise to a whole other level. What You'll Learn in Artisan Bread Making Eight dough recipes, some with multiple variations Expert tips and techniques for successful.

Bread Science: The Chemistry and Craft of Making Bread

Bread Science: The Chemistry and Craft of Making Bread

Bread Science: The Chemistry and Craft of Making Bread by Emily Buehler
English | December 14, 2014 | ISBN: 0977806804 | ASIN: B00R0LGAKQ | 375 Pages | EPUB/MOBI/AZW3/PDF (Converted) | 47 MB

Bread Science is a practical guide to bread-making that explores both the steps of the process (mixing dough, using preferments and sourdough starter, shaping dough, baking, and more) and the science behind it.

Healthy Bread in Five Minutes a Day: 100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free Ingredients

Healthy Bread in Five Minutes a Day: 100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free Ingredients

Healthy Bread in Five Minutes a Day: 100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free Ingredients
Jeff Hertzberg MD, Zoe Francois

Thomas Dunne Books | 2009 | ISBN: 0312545525 | English | 345 pages | PDF | 71 Mb

Health-conscious bread-eaters need homemade options more than anyone else. For all who discovered artisan bread through "Artisan Bread in Five Minutes a Day" comes a collection of healthful bread recipes.

Healthy Bread in Five Minutes a Day: 100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free... (repost)

Healthy Bread in Five Minutes a Day: 100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free... (repost)

Jeff Hertzberg MD, Zoe Francois, "Healthy Bread in Five Minutes a Day: 100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free Ingredients"
English | 2009 | ISBN: 0312545525 | 345 pages | PDF | 71 MB

With over 100,000 copies in print, Artisan Bread in Five Minutes a Day has proven that people want to bake their own bread provided they can do it easily and quickly. Knowing that people are changing the way they eat and bake because of health concerns or lifestyle choices, the authors took their established method and applied it to breads rich in whole grains, fruits, and vegetables. That is where Healthy Bread in Five Minutes a Day comes in. Health-conscious bread eaters need homemade options more than anyone else.

The Bread Lover's Bread Machine Cookbook: A Master Baker's 300 Favorite Recipes for Perfect-Every-Time Bread-From... (repost)

The Bread Lover's Bread Machine Cookbook: A Master Baker's 300 Favorite Recipes for Perfect-Every-Time Bread-From... (repost)

The Bread Lover's Bread Machine Cookbook: A Master Baker's 300 Favorite Recipes for Perfect-Every-Time Bread-From Every Kind of Machine by Beth Hensperger
English | 2000-09-01 | ISBN: 155832156X | 643 pages | EPUB | 4 mb

The greatest invention since sliced bread may be the machine that makes the loaves that you dream of slicing. The Bread Lover's Bread Machine Cookbook finally bridges the gap between great taste and convenience, with over 300 glorious recipes for bread machines.

The No-Fuss Bread Machine Cookbook: Hands-Off Recipes for Perfect Homemade Bread

The No-Fuss Bread Machine Cookbook: Hands-Off Recipes for Perfect Homemade Bread

The No-Fuss Bread Machine Cookbook: Hands-Off Recipes for Perfect Homemade Bread by Michelle Anderson
2016 | ISBN: 1623157536 | English | 236 pages | EPUB/AZW3 | 2 MB/2 MB

The Paleo Bread Bible: More Than 100 Grain-Free, Dairy-Free Recipes for Wholesome, Delicious Bread (repost)

The Paleo Bread Bible: More Than 100 Grain-Free, Dairy-Free Recipes for Wholesome, Delicious Bread (repost)

The Paleo Bread Bible: More Than 100 Grain-Free, Dairy-Free Recipes for Wholesome, Delicious Bread by Anna Conrad
English | ISBN: 1628736194 | 2014 | EPUB | 224 pages | 31 MB

The Bread Machine Book: Over 100 Recipes for Easy-to-make, Spectacular Breads

The Bread Machine Book: Over 100 Recipes for Easy-to-make, Spectacular Breads

"The Bread Machine Book: Over 100 Recipes for Easy-to-make, Spectacular Breads", Marjie Lambert
New Burlington Books | 2003 | ISBN: 1861551207 | English | 124 pages | PDF | 20.35 Mb

The idea of making bread can strike terror into the heart of many a seasoned cook; this corner of the baking world holds a peculiar reputation for complication and failure. But with Marjie Lambert's The Bread Machine Book, this can be a thing of the past, and bread-making can become a fulfilling part of your cooking life. The book contains over 100 recipes for easy-to-make, spectacular breads, giving you all the excuse you need to experiment…

CIA - The Basic Steps of Baking Bread and Laminating Dough

CIA - The Basic Steps of Baking Bread and Laminating Dough

CIA - The Basic Steps of Baking Bread and Laminating Dough
English | 1h 19mn | 640 x 480 | AVI XVID 1305 Kbps | MP3 128 Kbps | 588 MB
Genre: eLearning

Breads—both classic and contemporary—are a great way to create a propriety point of difference, a culinary "signature" your customers and competitors will notice. Take advantage of the CIA's "bread basket of learning" with The Basics Steps of Baking Bread and Laminating Dough.

Baking Artisan Bread: 10 Expert Formulas for Baking Better Bread at Home

Baking Artisan Bread: 10 Expert Formulas for Baking Better Bread at Home

Baking Artisan Bread: 10 Expert Formulas for Baking Better Bread at Home By Ciril Hitz
Publisher: Qu arr.y Books 2008 | 176 Pages | ISBN: 1592534538 | PDF + EPUB | 45 MB + 12 MB

The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread

The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread

The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread By Peter Reinhart, Ron Manville
2001 | 320 Pages | ISBN: 1580082688 | EPUB | 53 MB

Baking Artisan Bread: 10 Expert Formulas for Baking Better Bread at Home (Repost)

Baking Artisan Bread: 10 Expert Formulas for Baking Better Bread at Home (Repost)

Ciril Hitz, "Baking Artisan Bread: 10 Expert Formulas for Baking Better Bread at Home"
2011 | ISBN-10: 1592534538 | EPUB, PDF | 176 pages | 45,2 + 12 MB

Bread Matters: The State of Modern Bread and a Definitive Guide to Baking Your Own

Bread Matters: The State of Modern Bread and a Definitive Guide to Baking Your Own

Bread Matters: The State of Modern Bread and a Definitive Guide to Baking Your Own by Andrew Whitley
Fourth Estate | 2006 | ISBN: 0007203748, 0007298498 | English | 371 pages | EPUB + MOBI | 1.95 MB + 2.15 MB

Baking Artisan Bread: 10 Expert Formulas for Baking Better Bread at Home (repost)

Baking Artisan Bread: 10 Expert Formulas for Baking Better Bread at Home (repost)

Ciril Hitz, "Baking Artisan Bread: 10 Expert Formulas for Baking Better Bread at Home"
2011 | ISBN-10: 1592534538 | EPUB | 176 pages | 45,2

While “bread” once implied a simple, sliced white loaf from the supermarket, consumers have begun to consider the product in a more sophisticated light. Bread enthusiasts are more aware of the diverse array of high-quality breads than ever before and are seeking out handmade artisan products at local farmers’ markets, organic grocery stores, specialty shops…even the Internet. Baking Artisan Bread will show that finding these specialty breads is as easy as looking in your own kitchen!

The Bread Lover's Bread Machine Cookbook (Repost)

The Bread Lover's Bread Machine Cookbook (Repost)

The Bread Lover's Bread Machine Cookbook: A Master Baker's 300 Favorite Recipes for Perfect-Every-Time Bread-From Every Kind of Machine by Beth Hensperger
2000 | ISBN: 155832156X | English | 643 pages | EPUB | 4 MB

Paleo Bread: Gluten-Free, Grain-Free, Paleo-Friendly Bread Recipes

Paleo Bread: Gluten-Free, Grain-Free, Paleo-Friendly Bread Recipes

Rockridge Press, "Paleo Bread: Gluten-Free, Grain-Free, Paleo-Friendly Bread Recipes"
English | ISBN: 1623152011 | 2013 | MOBI | 160 pages | 2 MB

More Bread Machine Magic : More Than 140 New Recipes From the Authors of Bread Machine Magic (Repost)

More Bread Machine Magic : More Than 140 New Recipes From the Authors of Bread Machine Magic (Repost)

Linda Rehberg, Lois Conway, "More Bread Machine Magic : More Than 140 New Recipes From the Authors of Bread Machine Magic for Use in All Types of Sizes of Bread Machines"
1997 | ISBN-10: 0312169353 | 224 pages | EPUB | 2 MB

Beans to Bread: Ezekiel Style Bread Cookbook

Beans to Bread: Ezekiel Style Bread Cookbook

Beans to Bread: Ezekiel Style Bread Cookbook by Lisa Pietsch
English | Dec. 12, 2015 | ISBN: 1522726454 | 60 Pages | AZW3/EPUB/PDF (conv) | 4.78 MB

I turned beans into jelly donuts! I did more than that though. I turned sprouted beans into high-protein, low-glycemic, delicious bread, bagels, pizza crusts, pita bread, flatbread, cinnamon rolls rolls…