Water in Mineral Processing by Edited

Water in Mineral Processing by Edited

Water in Mineral Processing by Edited by Jaroslaw Drelich and Jaroslaw Drelich
English | 2012 | ISBN: 0873353498 | ISBN-13: 9780873353496 | 416 pages | PDF | 17 MB

One of the major challenges confronting the mining and minerals processing industry in the 21st century will be managing in an environment of ever decreasing water resources.
Because most mineral processing requires high water use, there will be even more urgency to develop and employ sustainable technologies that will reduce consumption and the discharge of process-affected water.

Advanced Control and Supervision of Mineral Processing Plants (repost)

Advanced Control and Supervision of Mineral Processing Plants (repost)

Daniel Sbárbaro, René del Villar, "Advanced Control and Supervision of Mineral Processing Plants"
Sp in er | 2010 | ISBN: 1849961050 | 311 pages | PDF | 6,2 MB

Advanced Control and Supervision of Mineral Processing Plants [Repost]

Advanced Control and Supervision of Mineral Processing Plants [Repost]

Daniel Sbárbaro, René Villar - Advanced Control and Supervision of Mineral Processing Plants
Published: 2010-08-31 | ISBN: 1849961050 | PDF | 331 pages | 6 MB

Advanced Control and Supervision of Mineral Processing Plants (repost)

Advanced Control and Supervision of Mineral Processing Plants (repost)

Advanced Control and Supervision of Mineral Processing Plants (Advances in Industrial Control) by Daniel Sbárbaro and René Del Villar
English | 2010-08-31 | ISBN: 1849961050 | PDF | 331 pages | 6 MB

Water in Mineral Processing (repost)

Water in Mineral Processing (repost)

Water in Mineral Processing by Jaroslaw Drelich and Jaroslaw Drelich
English | 2012 | ISBN: 0873353498 | ISBN-13: 9780873353496 | 416 pages | PDF | 17 MB

Water in Mineral Processing (repost)

Water in Mineral Processing (repost)

Water in Mineral Processing by Jaroslaw Drelich and Jaroslaw Drelich
English | 2012 | ISBN: 0873353498 | ISBN-13: 9780873353496 | 416 pages | PDF | 17 MB

Advanced Control and Supervision of Mineral Processing Plants

Advanced Control and Supervision of Mineral Processing Plants

Daniel Sbárbaro, René del Villar, "Advanced Control and Supervision of Mineral Processing Plants"
Springer | 2010 | ISBN: 1849961050 | 311 pages | PDF | 5,5 MB

Food Processing Technology: Principles and Practice, Second Edition (repost)

Food Processing Technology: Principles and Practice, Second Edition (repost)

Food Processing Technology: Principles and Practice, Second Edition by P.J. Fellows
English | ISBN: 0849308879 | edition 2000 | PDF | 571 pages | 5,2 mb

Food Processing Technology: Principles and Practices, Second Edition introduces students of food science and technology or biotechnology to the wide range of processing techniques that are used in food processing.

Temporal Information Processing Technology and Its Applications [Repost]

Temporal Information Processing Technology and Its Applications [Repost]

Temporal Information Processing Technology and Its Applications by Yong Tang
English | May 27, 2011 | ISBN: 3642149588 | 372 Pages | PDF | 3 MB

"Temporal Information Processing Technology and Its Applications" systematically studies temporal information processing technology and its applications.

Seafood Processing: Technology, Quality and Safety

Seafood Processing: Technology, Quality and Safety

Seafood Processing: Technology, Quality and Safety by Ioannis S. Boziaris
English | 2014 | ISBN: 1118346211 | 508 pages | PDF | 8 MB

Part of the new IFST Advances in Food Science Series, Seafood Processing: Technology, Quality and Safety covers the whole range of current processes which are applied to seafood, as well as quality and safety aspects. The first part of the book (‘Processing Technologies’) covers primary processing, heating, chilling, freezing, irradiation, traditional preservation methods (salting, drying, smoking, fermentation, etc), frozen surimi and packaging.

Extrusion Processing Technology - Food and Non-Food Biomaterials

Extrusion Processing Technology - Food and Non-Food Biomaterials

Extrusion Processing Technology - Food and Non-Food Biomaterials by J. M. Bouvier and Osvaldo H. Campanella
English | 2014 | ISBN: 1444338110 | ISBN-13: 9781444338119 | 536 pages | PDF | 28,2 MB

The only up-to-date book on this important technology, Extrusion Processing Technology: Food and Non-Food Biomaterials bridges the gap between the principles of extrusion science and the practical "know how" of operational engineers and technicians.

Temporal Information Processing Technology and Its Applications (repost)

Temporal Information Processing Technology and Its Applications (repost)

Temporal Information Processing Technology and Its Applications
by Yong Tang
English | 2011 | ISBN: 3642149588 | 365 pages | PDF | 3.32 MB

Food Processing Technology: Principles and Practice


P. J. Fellows, “Food Processing Technology: Principles and Practice, Second Edition”

ISBN 0849308879 | 2nd edition July 11, 2000 | 608 pages | PDF | 10,75 Mb

Advanced Aseptic Processing Technology (Repost)

Advanced Aseptic Processing Technology (Repost)

Advanced Aseptic Processing Technology By James Agalloco, James Akers
2010 | 496 Pages | ISBN: 1439825432 | PDF | 18 MB

Advanced Aseptic Processing Technology (Repost)

Advanced Aseptic Processing Technology (Repost)

Advanced Aseptic Processing Technology By James Agalloco, James Akers
2010 | 496 Pages | ISBN: 1439825432 | PDF | 16 MB

Seafoods: Chemistry, Processing Technology and Quality

Seafoods: Chemistry, Processing Technology and Quality

Seafoods: Chemistry, Processing Technology and Quality By Fereidoon Shahidi, J.R. Botta
1994 | 356 Pages | ISBN: 1461359139 | PDF | 48 MB

Handbook of Ion Beam Processing Technology: Principles, Deposition, Film Modification and Synthesis [Repost]

Handbook of Ion Beam Processing Technology: Principles, Deposition, Film Modification and Synthesis [Repost]

J. J. Cuomo, ‎Stephen M. Rossnagel, ‎Harold R. Kaufman - Handbook of Ion Beam Processing Technology: Principles, Deposition, Film Modification and Synthesis
Published: 1990-01-14 | ISBN: 081551199X | PDF | 438 pages | 8 MB

Advanced Aseptic Processing Technology

Advanced Aseptic Processing Technology

Advanced Aseptic Processing Technology By James Agalloco, James Akers
2010 | 496 Pages | ISBN: 1439825432 | PDF | 18 MB

Yellow Alkaline Noodles: Processing Technology and Quality Improvement

Yellow Alkaline Noodles: Processing Technology and Quality Improvement

Roselina Karim, Muhammad Tauseef Sultan - Yellow Alkaline Noodles: Processing Technology and Quality Improvement
Published: 2014-11-24 | ISBN: 3319128647 | PDF | 41 pages | 0.6 MB

Fish Processing Technology, 2nd edition

Fish Processing Technology, 2nd edition

Fish Processing Technology, 2nd edition By George M. Hall
1997 | 308 Pages | ISBN: 0751402737 | PDF | 50 MB